Food Preparation for the Professional

Autor chat
Editura John Wiley & Sons chat
Loc publicare New York
An 1987
ISBN 0471883034

64

MIZER, DAVID A.
    Food Preparation for the Professional.- 2.- New York : John Wiley & Sons , 1987.
    XVI,526p.il.fig.
    ISBN 0471883034

    I Porter Mary
    II Sonnier Beth
    III Porter Mary(coautor)
    IV Sonnier Beth(coautor)

641/642

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035 __ $a 64
101 __ $aENGL
200 __ $aFood Preparation for the Professional
205 __ $a2
210 __ $aNew York $cJohn Wiley & Sons $d1987
215 __ $aXVI,526p.il.fig
299 __ $aFood Preparation for the Professional
675 __ $a641/642
686 __ $a64
700 __ $aMIZER, DAVID A.
702 __ $aPorter Mary
702 __ $aSonnier Beth
702 __ $4coautor $aPorter Mary
702 __ $4coautor $aSonnier Beth
920 __ $a39627
Barcode/Nr. Inventar Număr/Ediție Localizare Regim resursa Disponibil Cota
1. 309476 / 309476 CS Împrumut Da 64
Gestiune Regim imprumut Ex. Acțiune
CS Împrumut 1

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